R&CA THE VOICE FOR HOSPITALITY

Become a Member

For over a century, the Restaurant & Catering Association (R&CA) has been the voice of Australia’s vibrant foodservice industry.

Founded by restaurant and café owners, and driven by members, we’re here to empower and protect the industry we all love.

Part of our commitment is providing expert industrial relations advice, helping members navigate workplace regulations, award rates, and compliance requirements. We ensure businesses are equipped with the knowledge to manage their staff fairly and in line with the law, minimising risks and fostering positive working environments.

We’re on the ground, advocating at every level of government, sharing insights, and delivering real benefits back to our members.

Our commitment? To uphold a thriving, professional, and sustainable industry that’s recognised for its excellence.

Christine Reid from Food Fetish Society values her R&CA membership for the invaluable resources and support for her business. From industrial relations advice to safe food practices, R&CA is her go-to for business success.

Food Fetish Society

Laila Tassis of Opa Bar & Mezze shares her long-standing connection with R&CA. “Since joining in 2010, R&CA has kept us informed on industry updates and provided the support and courses we need to succeed.”

Opa Bar & Mezze

Brisbane, QLD

Introducing...

R&CA Loyalty Card

Upgrade to a digital loyalty experience and boost customer retention and spending. Engage your customers with tailored rewards and real-time benefits for lasting loyalty.

Make the Switch Today

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2024 Wage Tables are Now Available

The 2024 wage tables are now available for download in the member resources section. Ensure your login details are up-to-date for access.

Access the 2024 Wage Tables

The image shows two people, likely restaurant or café staff, sitting at a table with various work materials. The woman is holding a tablet while the man points towards it, seemingly discussing or reviewing something. The setting appears to be a modern kitchen or café, with equipment visible in the background. Both are engaged in a professional conversation, with notebooks, a calculator, and a mobile phone on the table, suggesting they are working on business-related tasks.

Do you Own a Catering Business?

The Gold Licence Caterer's Accreditation allows caterers to stand out by showcasing their exceptional professionalism, food safety practices, and high workplace standards.

Get your Accreditation Today

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Ready to Expand your Skillset?

Enrol in R&CA training courses today.

Our user-friendly courses offer the essential credentials you need to boost your skills and qualifications, making it easier to achieve your career goals.

View R&CA Courses