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  • P.O. Box 121 Surry Hills NSW 2010 Australia
  • 1300722878

TRAINING

Restaurant & Catering Industry Association of Australia (Provider number 6868) is a Registered Training Organisation (RTO) and as such is able to deliver nationally recognised certificate level training and industry short courses.

We help owners and their employees with learning and development opportunities that enhance capability, competency and ultimately your competitive differentiation.

Competitively priced regulatory and professional development courses are available across multiple states and in a variety of delivery methods;


FACE-TO-FACE AT CLIENT PREMISE

R&CA can offer at premise training for a minimum of 10 students across the Associations regulatory training courses. Contact the training department on 1300 722 878 if you wish to discuss this option.

FACE-TO-FACE AT SELECTED VENUES

R&CA offers face-to-face regulatory training course and supervision skill set classes in the St Leonards, NSW office. To view up-coming dates click here.

DISTANCE LEARNING ONLINE

The recent additions of the “on-line” course capability provides a great opportunity for regional and metro members to up skill and keep abreast of industry developments in a cost and time effective manner. After you register for an online course you will be given access to the Online Training PortalAs and when government funded training becomes available Restaurant and Catering Industry Association of Australia (Provider number 6868) extends free places to members and their employees.


REGISTRATION

To register, please complete the below form relevant to your state.

Course registration form – NSW

Course registration form – VIC

Course registration form – ACT

Course registration form – SA

Course registration form – WA

Course registration form – QLD

Course registration form – TAS


REGULATORY COURSES

The summary below provides an overview of available courses:

 


CERTIFICATES AND APPRENTICESHIPS

The summary below provides an overview of available courses:

 


PROFESSIONAL DEVELOPMENT

The summary below provides an overview of available courses:

 


 

In addition to the R&CA online training portal, R&CA members can also access Typsy, a global hospitality training website.

Typsy is re-imagining how hospitality skills are learned and shared so you can easily train your staff and monitor their progress.

HOW IT WORKS

Browse online courses on topics like coffee making, service, bartending and management, and then schedule them to multiple staff at once. Create competitions, award certificates, and offer engaging assessments. Track everything from a convenient management dashboard, on any device – anytime and anywhere!

It’s time to bring the fun back into your training!

WHO ARE THE INSTRUCTORS?

Typsy’s instructors are handpicked from around the world for being the best of the best. Current instructors include:

  • Sasa Sestic, the 2015 World Barista Champion
  • Charlie Ainsbury, the 2016 Australian Bartender of the Year
  • Brooke Adey, the Appetite for Excellence Young Waiter of the Year

HOW TO REGISTER

Find out what all the fuss is about. Start a 10 day free trial or request a free demo for your business, and take your hospitality training to the next level.

Typsy’s courses complement the accredited training provided by the R&CA.