Typsy to stage innovation talk for R&C professionals

Typsy-Live-Sydney

Hospitality is a fast-paced industry. New trends and technologies are constantly transforming the way we do things. It’s the innovators who stay ahead. To help hospitality businesses learn how to become better innovators, training company Typsy is holding a live event in Sydney. On 5 October, hospitality professionals can gather at the Roslyn Packer Theatre in Walsh Bay to watch some of the industry’s most admired minds speak live on stage about innovation. Guests at this TED-style event include Adam Ferrier, one of Australia’s best-known consumer psychologists; Yossi Ghinsberg, who survived the Amazon on his own for three weeks only to open an eco-lodge there 10 years later; and Fady Hachem, the award-winning designer of Melbourne’s Adelphi Hotel and dessert bar Om Nom. Special Guest MC Kirrily Waldhorn, otherwise known as the Beer Diva, will bring the night together with her warm and welcoming sense of humour.

Head along for an evening full of fun and inspiration—and an opportunity to network with like-minded people. For a limited time, early bird tickets are only $39. Visit the website to get yours.

This great content is produced for members of the Restaurant & Catering Association. Find out about becoming a member here.

Restaurant & Catering magazine and its associated website is published by Engage Media. All material is protected by copyright and may not be reproduced in any form without prior written permission. Explore how our content marketing agency can help grow your business at Engage Content or at YourBlogPosts.com.

Post a Comment

Your email address will not be published. Required fields are marked *

Subscribe to our newsletter

Want stories like this delivered to your inbox? FOR FREE!
SUBSCRIBE!
Give it a try, you can unsubscribe anytime.