Restaurant & Catering Safety & Hygiene

safetyhygieneCorrect and appropriate procedures have to be followed at all times to ensure good workplace safety and hygiene. With this in mind, Pro-Visual Publishing releases its newest edition of the Restaurant & Catering Australia’s Guide to Food Safety & Hygiene, with workplace hygiene and workplace safety as its main focus. Supported by Restaurant & Catering Australia and the National Safety Council of Australia, this guide is an easy-to-read reference point for all involved in the restaurant and catering industry.


This great content is produced for members of the Restaurant & Catering Association. Find out about becoming a member here.

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