Perfect Italiano rewards passion and commitment with ‘Capture the Moment’ promotion

Capture the moment and win ...

Capture the moment and win …

Over $6000 worth of prizes to be won

With its rich heritage dating back to the 1930s, Perfect Italiano is a brand which exemplifies passion and commitment—qualities which play an integral role in the work of all discerning foodservice professionals.

Still made in accordance with the standards and traditions established by its Italian migrant founder Natale Italiano, it’s no wonder Perfect Italiano is considered the perfect choice of cheese brands at restaurants, pizzerias, cafes, bistros and other food outlets across Australia.

From pizzas to pastas, entrees to mains—no matter what your cheese requirements, the Perfect Italiano range makes it easy to enhance your meals with authentic Italian style flavour and quality.

Perfect Italiano Parmesan is available in Block, Shredded, Shaved and Grated varieties, all aged for a minimum of 15 months in the Italian tradition to ensure a strong, rich flavour.

And Perfect Italiano Mozzarella, available in Block and Shredded, has established a reputation as the pizzamaker’s cheese of choice, thanks to its superior stretch and browning properties.

Victorian restaurateur Kris Bailey, Joint Australian Champion at the Global Pizza Challenge 2014 Australian finals, is a keen proponent of Perfect Italiano Mozzarella, using it at his Pizza Religion restaurant in East Hawthorn. Kris says: “We don’t use much cheese therefore it has to have great spread and hold. We know when we use Perfect Italiano Mozzarella our pizzas are never going to be too oily or too heavy and the base is going to hold up well.”

Implicit in Kris’ statement is his passion and commitment to producing quality food at a fair price that is the hallmark of all dedicated foodservice professionals.

These attributes, which stand at the heart of the Perfect Italiano brand, are mirrored in the hard work of chefs, cooks and apprentices in commercial kitchens across Australia.

In celebration of that fact, Perfect Italiano is running a ‘Capture the Moment’ promotion—giving foodservice professionals the chance to win from a prize pool worth over $6,000.

All you have to do is capture a special moment with a photograph taken at work on your iPhone, android or digital camera. It could be the determination, success or pride shown by a colleague; someone deep in thought; you with your mates in the kitchen; a selfie; or that perfect dish.

Upload your image to the entry section of the Club Perfect website for your chance to win. From the twenty finalists to be chosen, five are set to win one of the following major prizes (listed in order of merit):

  • A Robot Couple Vegetable Cutter valued at $2289
  • A Canon 70D camera with 18mm-135mm lens valued
    at $1649
  • A Canon G16 digital camera valued at $599
  • A Robot Coupe Stick Blender valued at $583
  • An iSi Thermal Whipper and Crème Whipper valued
    at $275

The remaining 15 finalists will each receive a $50 Coles Myer gift voucher (with an extra $50 voucher if they’ve included a Perfect Italiano pack or logo in the shot).

The competition commences on 16/02/2015 and ends 5pm AEST on 30/3/2015, so get clicking today for your chance to win!

Visit www.clubperfect.com.au today to enter.

This great content is produced for members of the Restaurant & Catering Association. Find out about becoming a member here.

Restaurant & Catering magazine and its associated website is published by Engage Media. All material is protected by copyright and may not be reproduced in any form without prior written permission. Explore how our content marketing agency can help grow your business at Engage Content or at YourBlogPosts.com.

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