After taking the European market by storm, the multi-award winning FRIMA VarioCooking Center MULTIFICIENCY® is now set to really revolutionise Australian commercial kitchens.
The FRIMA VarioCooking Center MULTIFICIENCY® was recently named Best New Hospitality
Equipment at Fine Food Australia. This highly prestigious award recognises the most exciting and innovative new products to hit Australian shores and sets the benchmark for excellence.
The VarioCooking Center® is a multi-purpose cooking system combining the functions of a tilting pan, boiler, oven and deep fryer in one compact and convenient unit. As fewer appliances are needed, you will experience space savings of up to 30 per cent.
The patented VarioBoost™ heating system allows you to cook three times faster than conventional appliances, with a perfect cooking result achieved every time due to the uniform heat distribution, thus preventing any sticking or scorching.
You will also experience maximum productivity, save 70 per cent water usage, 40 per cent energy consumption, gain 10 per cent extra yield in cooked products, not to mention time and labour savings.
Whether you run an a la carte restaurant or a large production kitchen, the VarioCooking Center MULTIFICIENCY can offer time and money savings for your entire kitchen operation.
To register for a free cooking demonstration of the FRIMA VarioCooking Center MULTIFICIENCY® or for more information, call 1800 035 327 or visit www.frima-australia.com.au.